Pepper is termed as the “King of Spices.” It comes from the fruit of the
flowering vine, Piper nigrum which originated in forests of southwest India on the Malabar coast. This vine grows best on rich, flat or gently sloping farmlands at an elevation of 1500 feet mean sea level or more. It requires a constant hot climate with regular rainfall of at least 100 inches per year. Production of pepper today is primarily from India, Brazil, Vi-etnam, Sri Lanka, Malaysia, Indonesia, and China, although it is cultivated in other areas of the world as well. A plant can produce fruit (peppercorns) for up to forty years.
Peppercorns are defined by the level of ripeness, processing, and location where they are grown and exported.Black pepper comes from the dried, unripe berry and there are several varieties.
Baby corn has been often named as a healthy veggie to eat or add to your salads and stirfries. They are just the regular corn picked before maturing. However, when it comes to their nutritive profile, they differ from the adult corns. Baby corns are a great addition to your diet if you are aiming to shred some of your gains. This is due to the less starch content it has.
The Peppercorns we produce and supply are made with the help of the finest practices. They undergo a thorough cleaning process. We are committed to serving you with the best Peppercorns always. To know more, you can contact us. We will be glad to hear from you. We hope that our offerings bring flavours to your meal at all times